1/2 cup flour, all-purpose
1 cup brown sugar
2 eggs
1/2 cup butter, melted
Combine first 3 ingredients. In a separate bowl, beat eggs and butter together. Make a well in the center of the flour mixture and pour in egg mixture. Stir until moistened. Place into a greased muffin tin and bake at 350* for 15 minutes. Makes 24 muffins.
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