2/3 cup oleo (butter)
2/3 cup water
8 oz package Pepperidge Farms Cornbread mix (stuffing?)
4 cups chicken stock
6 eggs
1/2 teaspoon salt
1 teaspoon or 1 cube chicken coullion
6 or 8 chicken breast, cubed
Melt butter in water. Mix remaining ingredients and put in a 9X13 pan. Bake at 325* for 45 minutes.

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