Irma Lee's Recipes
dessert
main dish
appetizers
seafood
side dish
sauce/dip
Friday, September 11, 2015
Oyster Crackers
1/2 cup Crisco oil
1/2 teaspoon dill weed
1/2 teaspoon lemon pepper
1 package ranch style salad dressing, dry
1 pound box Oyster Crackers
Heat all together until almost boiling. Put a few crackers at the time in, then drain on paper towels.
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